Menus
Brunch
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Tuna Tartare Tacos
ginger, avocado, sweet soy, scallion
$14
extra taco + $4
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Deviled Eggs
dijon, paprika, cornichon
$10
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Buttermilk Biscuits
homemade preserves
$9
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Guacamole and Chips
cilantro, queso fresco
$14
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Creamy Tomato Soup
$14
Brunch
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Jane Benedict
poached eggs, sautéed spinach, jumbo lump crab cakes, buttermilk biscuits, old bay hollandaise, local greens
$24
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Classic Eggs Benedict
poached eggs, canadian bacon, hollandaise, buttermilk biscuits, local greens
$20
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Salmon Benedict
poached eggs, smoked salmon, hollandaise, buttermilk biscuits, local greens
$21
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Vanilla Bean French Toast
brioche bread, crème brulée batter, fresh strawberries and bananas
$20
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Avocado Toast
smashed avocado, poached eggs, local greens
$19
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Spinach & Goat Cheese Omelette
breakfast potatoes, multi grain toast
$20
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Garden Omelette
peas, zucchini, mushrooms, cheddar, breakfast potatoes, multi grain toast
$20
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Steak Frites
skirt steak, housemade steak sauce, served with rosemary fries
$29
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Farmhouse Popover
scrambled eggs, smoked ham, caramelized onions, gruyére popover
$19
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Jane Breakfast
two eggs any style, home fries, bacon or chicken sausage, multi grain toast
$18
Extras
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Brussels Sprouts
pomegranate glaze
$12
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Breakfast Potatoes
$7
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Chicken Sausage
$9
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Rosemary French Fries
$9
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Applewood Smoked Bacon
$9
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Local Greens
$8
Refreshers
7 each-
Pomegranate Limeade
$7
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Agave Lemonade
$7
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Watermelon Cooler
watermelon, basil, lemon
$7
Brunch Cocktails
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The Best Bloody Mary
vodka and our secret recipe
$14
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White Peach Bellini
white peach puree, sparkling wine
$13
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Passion Screwdriver
vodka, passion fruit, fresh orange juice
$13
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Brunch Punch
vodka, chinola passionfruit liqueur, grapefruit, cranberry
$13
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Negroni Spritz
house draft negroni, sparkling brut
$14
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Friend of Judy’s
vodka, st. germain, limoncello, raspberry
$15
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Sinful Summer
gin, lemon, lime, basil, cucumber, tonic
$13
Big Salads
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Five Lettuce Caesar
crispy garbanzo, parmesan
$16
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Kale & Quinoa Power Bowl
apple, beets, goat cheese, spiced walnuts, fresh herbs, sherry shallot vinaigrette
$17
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Ruby Red Beets
blood orange, avocado, arugula, walnuts, lemon creme fraiche
$17
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Jane Chopped Salad
peppers, onions, chick peas, cucumbers, feta, olives, tomatoes, oregano vinaigrette
$19
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Add Avocado $4
Add Chicken $5
Add Steak $12
Sandwiches
with a choice of rosemary french fries or local mixed greens salad-
Jane Burger
cheddar, double smoked bacon, sautéed onions, pickled tomatoes, jalapeño marmalade, served with local greens or french fries
$20
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Crispy Buttermilk Chicken Sandwich
coleslaw, pickles, jalapeño marmalade, served with local greens or french fries
$19
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Avocado Sandwich
goat cheese, cucumber, watercress, tomato, red onion, seed bread, served with local greens or french fries
$17
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A.B.C. + E
bacon, egg, cheddar, avocado with sriracha mayo, sesame bun, served with local greens or french fries
$17
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Truffle Grilled Cheese
multigrain bread, cheddar, truffle oil, served w/ creamy tomato soup *not served with local greens or fries
$19
Locally Sourced Seasonally Inspired
Dinner
Download PDFShareables
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Shrimp Mac & Cheese
shrimp, smoked tasso ham, gruyere, cheddar, parmesan
$16
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Tuna Tartare Tacos
ginger, avocado, sweet soy, scallion
$14
Extra Taco $4
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Crispy Calamari
hot cherry peppers, garlic, marinara
$15
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Meatballs
spicy garlic bread, pomodoro sauce
$16
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Guacamole and Chips
cilantro, queso fresco
$14
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Everything Biscuits
honey butter
$9
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Creamy Tomato Soup
$14
Market Vegetables
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Grilled Asparagus
hazelnuts, lemon creme fraiche, crispy garlic crumbs
$13
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Amazing Cauliflower
sweet & spicy, sesame seeds
$15
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Brussels Sprouts
pomegranate glaze
$13
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Rosemary French Fries
$10
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Twice Baked Potato
truffle cheddar, bacon, scallions
$14
Entrées
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Half Brick Chicken
fingerling potatoes, haricot verts, crimini mushrooms, black garlic au jus
$26
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Big Pot of Mussels
plum tomatoes, garden herbs, rosemary fries
$23
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Pan Seared Salmon
miso, quinoa, sugar snap peas, baby bok choy, shiitake mushrooms
$27
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Grilled Pork Chop
haricot verts, shallot tarragon mustard sauce
$28
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Steak Frites
skirt steak, housemade steak sauce, served with rosemary fries
$29
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Pan Seared Branzino
asparagus, leeks, fava beans, grape tomatoes, artichoke hearts, herb gremolata
$29
Pasta
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Toasted Ricotta Gnocchi
cracked pepper, parsley, white truffle crème
$16
$23
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Shrimp Spaghetti
roasted tomato, baby spinach, lemon zest
$27
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Skillet Lasagna
mushrooms bolognese, ricotta, pomodoro, basil pesto
$23
Salads
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Kale & Quinoa Power Bowl
apple, beets, goat cheese, spiced walnuts, fresh herbs, sherry shallot vinaigrette
$17
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Jane Chopped Salad
peppers, onions, chickpeas, sheep’s milk feta, romaine, olives, tomatoes, cucumbers, oregano vinaigrette
$19
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Five Lettuce Caesar
crispy garbanzo beans, parmesan
$16
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Ruby Red Beets
blood orange, avocado, arugula, walnuts, lemon creme fraiche
$17
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Add Chicken $5
Add Shrimp $9
Add Salmon $10
Add Steak $12
The Jane Burger | $20
with a choice of rosemary french fries or local mixed greens salad-
cheddar, sautéed onions, double smoked bacon, jalapeño marmalade, tomatoes, and pickled green tomatoes
Locally Sourced Seasonally Inspired
Dessert
Download PDF-
S’more in a Jar
chocolate, marshmallow, devil’s food cake, graham cracker
$11
gluten free
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Crème Brûlée
Tahitian vanilla bean, fresh berries
$11
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Milk & Cookies
warm chocolate chip cookies, vanilla gelato, ice cold milk
$9
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Gelato or Seasonal Sorbet
per scoop $3
Coffees
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Coffee
$4.25
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Cold Brew
$6
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Espresso
$4.50
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Double Espresso
$7
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Cappuccino
$5
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Iced Cappuccino
$6
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Latte
$5
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Iced Latte
$6
Teas
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Chamomile Citrus
no caffeine
$4.25
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Organic Mint Melange
no caffeine
$4.25
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Troical Green
light caffeine
$4.25
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Organic English Breakfast
caffeine
$4.25
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Organic Earl Gray
caffeine
$4.25
Ports
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Sandeman Founders
$10
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Fonseca 20 Year Tawny
$12
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Cockburn’s Ruby
$9
Sherry
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Tio Pepe, Palomino Fino
$7
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Dry Sack Medium
$8
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Harvey’s Bristol Cream
$12
Scotch
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Glenddich ‘12
$14
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Glenmorangie ‘10
$13
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Glenlivet ‘12
$14
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Lagavulin ‘16
$17
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Laphroaig ‘10
$14
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Macallan ‘12
$12
Amaro & Liqueur
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Amaro Averna
$13
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Amaro Montenegro
$13
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Amaro Nonino Quintessentia
$13
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Bailey’s
$11
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Cynar
$13
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Disaronno Amaretto
$13
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Drambuie
$14
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Fernet Branca
$14
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Frangelico
$13
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Grand Marnier
$14
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Limoncello
$12
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Pernod
$11
Brandy
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Calvados Busnel VSOP
$11
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Courvoisier VS
$12
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Hennessey VS
$13
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Remy Martin
$11
Locally Sourced Seasonally Inspired
WINE & DRINKS
Download PDFHOUSE WINES
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SPARKLING
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Prosecco
Ruggiero, Veneto, Italy
$12
$48
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Sparkling Rosé
Jeio, Prosecco Rosé, Veneto Italy - Organic
$12
$48
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Cava
Kila, Penedés, Spain
$13
$56
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WHITE
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Pinot Grigio
Borgo dei Mori, Veneto, Italy
$11
$44
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Sancerre
Domaine Reverdy Ducroux, Sancerre, France
$14
$56
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Sauvignon Blanc
Frenzy, Marlborough, New Zealand
$13
$52
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Chardonnay
Cambria, Santa Maria Valley, CA
$13
$52
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Vinho Verde
Broadbent, Portugal
$12
$48
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ROSE
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Bleu de Mer
Bernard Magrez, Provence, France
$12
$48
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RED
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Pinot Noir
RouteStock, Sonoma, California
$14
$56
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Barbera
Scarpetta, Piemonte, Italy
$11
$44
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Cabernet Sauvignon
Barnard Griffin, Columbia Valley, Washington
$13
$52
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Malbec
Blancat, Mendoza, Argentina
$12
$48
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Primitivo
Varvaglione, Puglia, Italy
$12
$48
WINES BY THE BOTTLE
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SPARKLING
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Champagne
Laurent Perrier, NV, Champagne, France half bottle
$45
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Brut Nature
Sabaté i Coca Mosset, NV, Penedés, Spain
$75
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Prosecco
Scarpetta, '19, Veneto, Italy
$55
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WHITE
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Petit Chablis
Charlene et Laurent Pinson, ‘18, Burgundy, France
$65
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Cotes du Rhône
Familie Coulon BiotifulFOX, '20, Chateauneuf-du-Pape, France - Organic
$42
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Etna Bianco
Pietro Caciorgna Guardoilvento, '19, Sicily, Italy - Organic
$70
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Grillo
Di Giovanni Vurrio, '20, Sicily, Italy - Organic
$42
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Pinot Grigio
Scarpetta, '20, Friuli, Italy
$55
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Albariño
Aquitania, '18, Rias Biaxas, Spain
$55
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Verdejo
Celeste Surlies, '20, Rueda, Spain
$45
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Godello
Palacio de Canedo, '20, Bierzo, Spain - Organic
$40
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Pinot Gris
King Estate, '19, Willamette Valley, Oregon
$49
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Red
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Côtes du Rhône
Les Peyrouses, '18, Domaine Alain Voge, Rhône, France
$50
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Pinot Noir
Dubois Bernard, ‘17, Burgundy, France
$40
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Super Tuscan
Le Varvaglione, Puglia, Italy
$80
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Nebbiolo
Marchesi di Gresy, '19, Piedmonte, Italy
$50
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Chianti Classico Reserva 46
Castello Monsanto ‘17, Tuscany, Italy
$46
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Syrah
Trabun, '14, Cachapoal Valley, Chile
$50
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Garnacha
¡Que Vida!, Bodegas Santalba, '19, Rioja, Spain
$40
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Cabernet Sauvignon
Hedges Family CMS, '18, Columbia Valley, Washington
$55
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Merlot
Parcel 41’15, Napa Valley, California
$38
SPECIALTY COCKTAILS
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Maria Verde
tequila, cointreau, yellow chartreuse, jane’s green juice, pineapple, lemon, jalapeño
$15
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Piña Picante
pineapple-infused ilegal mezcal, triple sec, jalapeño, pineapple, lime
$14
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Jane & the Giant Peach
bombay sapphire, st. germain, lemon, peach, mint
$14
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Watermelon Shirley
grey goose watermelon & basil vodka, genepy des alpes, lemon, lime, grenadine
$15
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Rum in the Sun
ten to one white rum, golden falernum, chinola, lime, pineapple
$15
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The Riddler
patrón silver, ume plum liqueur, pineapple, lime, jalapeño, aquafaba
$15
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Pink Flamingo
breckenridge vodka, pamplemousse liqueur, lillet blanc, cranberry, lemon
$14
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Perfect Negroni
breckenridge gin, campari, method sweet vermouth
$13
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Fashionably Late
bourbon, kahlua, cointreau, cinnamon, espresso, orange bitters
$15
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Dirty Chai Tini
vodka, amaro, espresso, chai tea
$15
BEER
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DRAFT
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Stella
Pilsner, Belgium
$8
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Ommegang Witte
Witbier, New York
$8
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Sloop Brewing
Juice Bomb IPA, New York
$8
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Five Boroughs
Pilsner, New York
$8
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Torch & Crown Almost Famous
NE IPA, New York
$8
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Bottles & Cans
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Greenport Harbor Black Duck
Porter, New York 16oz
$10
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Hudson North Original
Cider, New York
$8
Refreshers
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Pomegranate Limeade
$7
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Agave Lemonade
$7
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Watermelon Cooler
watermelon, basil, lemon
$7
Locally Sourced Seasonally Inspired
Bar Snacks
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Mini Jane Burger
cheddar, sautéed onions, double smoked bacon, jalapeño marmalade, pickled green tomatoes
$4
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Jane’s Buffalo Wings
baby gem lettuce, grape tomato, blue cheese
$9
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Hipster Fries
caramelized onions, bacon, jalapeño marmalade
$10
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Fried Calamari
sweet chili sauce
$8
Drinks
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Wine
Seasonal Sparkling, Rosé, White and Red Options
$7
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Draft Beer
Seasonal Draft Options
$4
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Negroni on Tap
$9
LUNCH - $30
Monday- Friday-
Appetizer
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FREE RANGE CHICKEN SOUP
carrots, celery, corn, quinoa
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WATERMELON & CRAB SALAD
watercress, basil, yogurt
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HEIRLOOM TOMATO BRUSCHETTA
burrata, rustic bread, balsamic gastrique
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Entree
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GRILLED MARKET FISH SANDWICH
tomato, arugula, aioli, with housemade chips
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BLACKENED SHRIMP RISOTTO
sugar snap peas, asparagus, charred corn
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Steak and Quinoa Bowl
avocado, tomato, cucumber, scallions, cilantro-lime vinaigrette
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DESSERT
ADD $9
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key lime pie
raspberry coulis
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flourless chocolate cake
crème anglaise
DINNER - $45
Sunday - Friday-
Appetizer
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FREE RANGE CHICKEN SOUP
carrots, celery, corn, quinoa
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WATERMELON and CRAB SALAD
watercress, basil, yogurt
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HEIRLOOM TOMATO BRUSCHETTA
burrata, rustic bread, balsamic gastrique
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Entree
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CODFISH
clam ragout, tomato confit
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lobster ravioli
parmesan crema, micro celery, micro herb salad
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bbq braised lamb shank
soft corn polenta, wilted greens, bbq citrus glaze
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Dessert
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key lime pie
raspberry coulis
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flourless chocolate cake
crème anglaise