Main content starts here, tab to start navigating

Winter Restaurant Week 2023

Join us for Winter Restaurant Week at JANUARY 17TH - FEBRUARY 12TH

Available During Lunch Monday - Friday and Dinner Sunday - Friday

LUNCH - $30

APPETIZER

FIVE LETTUCE CAESAR
crispy chickpeas, parmesan

FREE RANGE CHICKEN SOUP
carrots, celery, quinoa, dill

BEET CARPACCIO
blood orange, goat cheese, spiced pepitas

ENTREE

STEAK SANDWICH
baguette, caramelized onions, horseradish cream, rosemary French fries

BLACK DIAMOND MUSSELS FRITES
plum tomatoes, garden herbs, rosemary French fries

VEGETABLE QUICHE
crostini, local greens


DINNER - $45

APPETIZER

FIVE LETTUCE CAESAR
crispy chickpeas, parmesan

FREE RANGE CHICKEN SOUP
carrots, celery, quinoa, dill

BEET CARPACCIO
blood orange, goat cheese, spiced pepitas

ENTREE

STEAK SANDWICH
baguette, caramelized onions, horseradish cream, rosemary French fries

BLACK DIAMOND MUSSELS FRITES
plum tomatoes, garden herbs, rosemary French fries

FARM CHICKEN FRITES
chimmichurri, rosemary French fries

DESSERT

PINEAPPLE UPSIDE DOWN CAKE
brown butter, cardamom creme fraiche

MINI CREAM PUFFS
vanilla bean chantilly cream


RESERVE HERE