Winter Restaurant Week 2023
Join us for Winter Restaurant Week at JANUARY 17TH - FEBRUARY 12TH
Available During Lunch Monday - Friday and Dinner Sunday - Friday
LUNCH - $30
APPETIZER
FIVE LETTUCE CAESAR
crispy chickpeas, parmesan
FREE RANGE CHICKEN SOUP
carrots, celery, quinoa, dill
BEET CARPACCIO
blood orange, goat cheese, spiced pepitas
ENTREE
STEAK SANDWICH
baguette, caramelized onions, horseradish cream, rosemary French fries
BLACK DIAMOND MUSSELS FRITES
plum tomatoes, garden herbs, rosemary French fries
VEGETABLE QUICHE
crostini, local greens
DINNER - $45
APPETIZER
FIVE LETTUCE CAESAR
crispy chickpeas, parmesan
FREE RANGE CHICKEN SOUP
carrots, celery, quinoa, dill
BEET CARPACCIO
blood orange, goat cheese, spiced pepitas
ENTREE
STEAK SANDWICH
baguette, caramelized onions, horseradish cream, rosemary French fries
BLACK DIAMOND MUSSELS FRITES
plum tomatoes, garden herbs, rosemary French fries
FARM CHICKEN FRITES
chimmichurri, rosemary French fries
DESSERT
PINEAPPLE UPSIDE DOWN CAKE
brown butter, cardamom creme fraiche
MINI CREAM PUFFS
vanilla bean chantilly cream